2101 Fillmore St, San Francisco, CA 94115 (415) 922-4700
2101 Fillmore St, San Francisco, CA 94115 (415) 922-4700
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Menu

Antipasti

  • Carpaccio di Bresaola

    Dry-cured lean beef, arugula, cremini mushrooms, shaved parmesan, lemon dressing, evoo, black pepper

    $15

  • La Porchetta

    4-hour slow roasted porchetta seasoned with Italian herbs served with a side of burrata + pinsa bread

    $17

  • Heirloom Tomatoes Caprese

    Imported award-winning burrata, heirloom tomatoes, fresh basil, balsamic glazed + bread

    $18

  • Burrata e Prosciutto

    Imported award-winning burrata, evoo, arugula. prosciutto di san daniele + pinsa bread

    $22

  • Arancini

    Two deep fried saffron risotto balls with mozzarella cheese

    $12

  • Pork Beef Meatballs

    Grana padano, pomodoro sauce + bread

    $14

    Add calabrian chili $2

Contorni

  • Bruschetta di Burrata

    Ripe cherry tomatoes, burrata, basil, garlic, oregano, balsamic glazed

    $11

  • Bruschetta Dolce e Salato

    Ricotta, guanciale, spicy Calabrian honey, crispy parsley

    $13

  • Broccolini

    Roasted broccolini, whole garlic confit, bread crumbs homemade dressing

    $13

  • Crispy Brussels Sprout

    Crispy brussels sprout topped with pecorino cheese, Calabrian chili mayo

    $12

  • Stuffed Squash Blossoms

    Fried squash blossom filled with mozzarella and Parmigiano Reggiano, small cap pesto sauce

    $14

  • Fries al Tartufo

    Idaho potatoes seasoned with black truffle salt, parmesan, black pepper and parsley

    $10

Insalate

  • Fennel Arugula

    Shaved fennel, arugula, Kalamata olives, purple ninja radish, shaved parmesan, black pepper, evoo + lemon dressing

    $16

    Add prosciutto di San Daniele $6

  • Little Gem Caesar

    Grana padano, house baked croutons + caesar dressing

    $15

    Add Sicilian anchovies $3

  • Beet Salad

    Red beets, baby spinach, granny smith apple, shaved shallots, goat cheese, candy walnuts + balsamic vinaigrette

    $16

Ravioli Al Forno

Oven-baked (add bread + $3)

  • Lobster and Crab

    Fresh pasta filled with lobster and crab ricotta ravioli served with mozzarella and pink sauce

    $22

  • Fiocchi di Pasta Alla Pera

    Fresh pasta filled with cheese and pear served with mozzarella and gorgonzola cream

    $20

  • Mezzaluna ai Porcini

    Fresh pasta filled with porcini mushroom and ricotta served with mozzarella and parmesan cream

    $20

Piatti Caldi

  • Lasagna Bolognese

    Slow cooked pork and beef ragu with béchamel sauce, ricotta, basil

    $21

  • Chicken Parmigiana

    Lightly breaded, mozzarella, parmesan, homemade marinara, parsley

    $21

Before placing order please inform your server if a person in your party has a food allergy Consuming raw or under cooked food. may increase the risk of food borne illness, especially if you have certain medical conditions. A 2% surcharge will be added to each check due to higher cost of doing business in San Francisco

Roman Panino

Homemade Italian sandwiches made with pinsa bread:

  • Caprese

    Heirloom tomatoes, buffalo mozzarella, pesto, basil

    $16

    Add prosciutto di San Daniele $6

  • Chicken Parmigiana

    Lightly breaded, mozzarella, parmesan, homemade marinara

    $16

  • Piccante

    Spicy salami, Calabrian pasta, yellow tomatoes confit, stracciatella di burrata

    $17

  • Meatballs

    Pork and beef meatballs, mozzarella, basil, parmesan

    $17

  • Porchetta

    Housemade roasted porchetta, arugula, mushroom, mozzarella cheese, spicy mayo

    $18

Our dough is mixed with a high-protein blend of rice, soy, and wheat flour. It's left to rise for over 72 hours, resulting in a crust that is low in gluten, lighter, crispier, and easier to digest compared to your traditional pizzas.

Pinsa Rossa

Make gluten-free $4
Add fresh whole burrata to any pinsa $5

  • Margherita

    San Marzano tomato, fresh basil, mozzarella

    $19

    Add prosciutto di San Daniele $6

  • Fancy Margherita

    Buffalo mozzarella, yellow confit, cherry tomatoes, San Marzano tomato, fresh basil, pecorino, pesto drizzle

    $24

    Add spicy salami $4

  • Spicy Carnitas

    San Marzano tomato, braised pork shoulder, mozzarella, Calabrian chili, minced garlic, oregano, shallots

    $23

  • Prosciutto & Burrata

    San Marzano tomato, cherry tomatoes, arugula, burrata, prosciutto di San Daniele, Grana Padano, black pepper, balsamic glaze drizzle

    $25

  • Spicy Calabrian

    San Marzano tomato, buffalo mozzarella, oregano, fresh basil, spicy salami, Calabrian paste, evoo

    $22

  • Funghi e Salsiccia

    San Marzano tomato, mozzarella, cremini mushroom, red onions, homemade pork sausage, oregano, evoo

    $22

  • Pepperoni e Sausage

    San Marzano tomato, mozzarella pepperoni, homemade pork sausage, oregano

    $22

  • Spicy Salami

    San Marzano tomato, spicy salami, mozzarella, red onions, roasted bell pepper, fresh basil, oregano, kalamata olives, chili oil

    $22

    Veggie option $20

  • Sicilian Eggplant

    San Marzano tomato, eggplant, fresh basil, oregano, imported buffalo, mozzarella, pecorino, black pepper

    $21

  • Vegan Ortolana

    San Marzano tomato, zucchini, fresh basil, roasted bell peppers, red onions, chili oil, black pepper

    $19

    Add vegan cheese $3

Our dough is mixed with a high-protein blend of rice, soy, and wheat flour. It's left to rise for over 72 hours, resulting in a crust that is low in gluten, lighter, crispier, and easier to digest compared to your traditional pizzas.

Pinsa Blanca

Make gluten free $4
Add fresh whole burrata to any pinsa $5

  • Salsiccia e Rosmarino

    Homemade pork sausage, roasted potatoes, rosemary, red onions, mozzarella, chili oil, parsley

    $22

  • Porchettata

    Slow-roasted porchetta, mozzarella, broccoli rabe, minced garlic, chili oil, parsley

    $23

  • Mortazza

    Imported mortadella, whole burrata, pistachio pesto, pistachio crumbles, mozzarella, black pepper, evoo

    $24

  • Friarelli e Salsiccia

    Broccoli rabe salted with garlic, burrata, homemade pork sausage

    $22

    Add hot honey $2

  • Truffle Cheeks

    Guanciale, cremini mushrooms, black pepper, parsley, pecorino, mozzarella, truffle oil

    $23

    Veggie option $20

  • La Piccante

    Spicy salami, burrata, mozzarella, parsley, spicy honey

    $22

  • Portofino

    Prosciutto di San Daniele, mozzarella, gorgonzola, fig jam, balsamic glaze drizzle

    $24

  • Carbonara

    Guanciale, pecorino, mozzarella, farm egg, black pepper

    $21

  • Heavenly Mushrooms

    Mix of mushrooms, red onions, roasted garlic, mozzarella, pecorino, parsley, black pepper

    $21

    Add sausage $4

  • Pesto e Patate

    Pesto, guanciale, roasted potatoes, mozzarella, cherry tomatoes, black pepper

    $23

    Veggie option $20

Add to Any Pinsa

  • Any Sauces, Ranch, Hot Honey

    $2

  • Buffalo, Mozzarella, Prosciutto Di San Daniele

    $6

  • Pepperoni, Sausage, Spicy Salami, Anchovies, Guanciale

    $4

  • Any Vegetables, Vegan Cheese

    $3

Please be aware that our menu items are prepared in a shared kitchen where allergens are present and multiple ingredients are used in various dishes. We practice rigorous sanitation practices and safety measures, although there is still a possibility that cross- contamination may occur.

Antipasti

  • Carpaccio di Bresaola

    Dry-cured lean beef, arugula, cremini mushrooms, shaved parmesan, lemon dressing, evoo, black pepper

    $15

  • La Porchetta

    4-hour slow roasted porchetta seasoned with Italian herbs served with a side of burrata + pinsa bread

    $17

  • Heirloom Tomatoes Caprese

    Imported award-winning burrata, heirloom tomatoes, fresh basil, balsamic glazed + bread

    $18

  • Burrata e Prosciutto

    Imported award-winning burrata, evoo, arugula. prosciutto di san daniele + pinsa bread

    $22

  • Arancini

    Two deep fried saffron risotto balls with mozzarella cheese

    $12

  • Pork Beef Meatballs

    Grana padano, pomodoro sauce + bread

    $14

    Add calabrian chili $2

Contorni

  • Bruschetta di Burrata

    Ripe cherry tomatoes, burrata, basil, garlic, oregano, balsamic glazed

    $11

  • Bruschetta Dolce e Salato

    Ricotta, guanciale, spicy Calabrian honey, crispy parsley

    $13

  • Broccolini

    Roasted broccolini, whole garlic confit, bread crumbs homemade dressing

    $13

  • Crispy Brussels Sprout

    Crispy brussels sprout topped with pecorino cheese, Calabrian chili mayo

    $12

  • Stuffed Squash Blossoms

    Fried squash blossom filled with mozzarella and Parmigiano Reggiano, small cap pesto sauce

    $14

  • Fries al Tartufo

    Idaho potatoes seasoned with black truffle salt, parmesan, black pepper and parsley

    $10

Insalate

  • Fennel Arugula

    Shaved fennel, arugula, Kalamata olives, purple ninja radish, shaved parmesan, black pepper, evoo + lemon dressing

    $16

    Add prosciutto di San Daniele $6

  • Little Gem Caesar

    Grana padano, house baked croutons + caesar dressing

    $15

    Add Sicilian anchovies $3

  • Beet Salad

    Red beets, baby spinach, granny smith apple, shaved shallots, goat cheese, candy walnuts + balsamic vinaigrette

    $16

Ravioli Al Forno

Oven-baked (add bread + $3)

  • Lobster and Crab

    Fresh pasta filled with lobster and crab ricotta ravioli served with mozzarella and pink sauce

    $22

  • Fiocchi di Pasta Alla Pera

    Fresh pasta filled with cheese and pear served with mozzarella and gorgonzola cream

    $20

  • Mezzaluna ai Porcini

    Fresh pasta filled with porcini mushroom and ricotta served with mozzarella and parmesan cream

    $20

Piatti Caldi

  • Lasagna Bolognese

    Slow cooked pork and beef ragu with béchamel sauce, ricotta, basil

    $21

  • Chicken Parmigiana

    Lightly breaded, mozzarella, parmesan, homemade marinara, parsley

    $21

Before placing order please inform your server if a person in your party has a food allergy Consuming raw or under cooked food. may increase the risk of food borne illness, especially if you have certain medical conditions. A 2% surcharge will be added to each check due to higher cost of doing business in San Francisco

Roman Panino

Homemade Italian sandwiches made with pinsa bread:

  • Caprese

    Heirloom tomatoes, buffalo mozzarella, pesto, basil

    $16

    Add prosciutto di San Daniele $6

  • Chicken Parmigiana

    Lightly breaded, mozzarella, parmesan, homemade marinara

    $16

  • Piccante

    Spicy salami, Calabrian pasta, yellow tomatoes confit, stracciatella di burrata

    $17

  • Meatballs

    Pork and beef meatballs, mozzarella, basil, parmesan

    $17

  • Porchetta

    Housemade roasted porchetta, arugula, mushroom, mozzarella cheese, spicy mayo

    $18

Our dough is mixed with a high-protein blend of rice, soy, and wheat flour. It's left to rise for over 72 hours, resulting in a crust that is low in gluten, lighter, crispier, and easier to digest compared to your traditional pizzas.

Pinsa Rossa

Make gluten-free $4
Add fresh whole burrata to any pinsa $5

  • Margherita

    San Marzano tomato, fresh basil, mozzarella

    $19

    Add prosciutto di San Daniele $6

  • Fancy Margherita

    Buffalo mozzarella, yellow confit, cherry tomatoes, San Marzano tomato, fresh basil, pecorino, pesto drizzle

    $24

    Add spicy salami $4

  • Spicy Carnitas

    San Marzano tomato, braised pork shoulder, mozzarella, Calabrian chili, minced garlic, oregano, shallots

    $23

  • Prosciutto & Burrata

    San Marzano tomato, cherry tomatoes, arugula, burrata, prosciutto di San Daniele, Grana Padano, black pepper, balsamic glaze drizzle

    $25

  • Spicy Calabrian

    San Marzano tomato, buffalo mozzarella, oregano, fresh basil, spicy salami, Calabrian paste, evoo

    $22

  • Funghi e Salsiccia

    San Marzano tomato, mozzarella, cremini mushroom, red onions, homemade pork sausage, oregano, evoo

    $22

  • Pepperoni e Sausage

    San Marzano tomato, mozzarella pepperoni, homemade pork sausage, oregano

    $22

  • Spicy Salami

    San Marzano tomato, spicy salami, mozzarella, red onions, roasted bell pepper, fresh basil, oregano, kalamata olives, chili oil

    $22

    Veggie option $20

  • Sicilian Eggplant

    San Marzano tomato, eggplant, fresh basil, oregano, imported buffalo, mozzarella, pecorino, black pepper

    $21

  • Vegan Ortolana

    San Marzano tomato, zucchini, fresh basil, roasted bell peppers, red onions, chili oil, black pepper

    $19

    Add vegan cheese $3

Our dough is mixed with a high-protein blend of rice, soy, and wheat flour. It's left to rise for over 72 hours, resulting in a crust that is low in gluten, lighter, crispier, and easier to digest compared to your traditional pizzas.

Pinsa Blanca

Make gluten free $4
Add fresh whole burrata to any pinsa $5

  • Salsiccia e Rosmarino

    Homemade pork sausage, roasted potatoes, rosemary, red onions, mozzarella, chili oil, parsley

    $22

  • Porchettata

    Slow-roasted porchetta, mozzarella, broccoli rabe, minced garlic, chili oil, parsley

    $23

  • Mortazza

    Imported mortadella, whole burrata, pistachio pesto, pistachio crumbles, mozzarella, black pepper, evoo

    $24

  • Friarelli e Salsiccia

    Broccoli rabe salted with garlic, burrata, homemade pork sausage

    $22

    Add hot honey $2

  • Truffle Cheeks

    Guanciale, cremini mushrooms, black pepper, parsley, pecorino, mozzarella, truffle oil

    $23

    Veggie option $20

  • La Piccante

    Spicy salami, burrata, mozzarella, parsley, spicy honey

    $22

  • Portofino

    Prosciutto di San Daniele, mozzarella, gorgonzola, fig jam, balsamic glaze drizzle

    $24

  • Carbonara

    Guanciale, pecorino, mozzarella, farm egg, black pepper

    $21

  • Heavenly Mushrooms

    Mix of mushrooms, red onions, roasted garlic, mozzarella, pecorino, parsley, black pepper

    $21

    Add sausage $4

  • Pesto e Patate

    Pesto, guanciale, roasted potatoes, mozzarella, cherry tomatoes, black pepper

    $23

    Veggie option $20

Add to Any Pinsa

  • Any Sauces, Ranch, Hot Honey

    $2

  • Buffalo, Mozzarella, Prosciutto Di San Daniele

    $6

  • Pepperoni, Sausage, Spicy Salami, Anchovies, Guanciale

    $4

  • Any Vegetables, Vegan Cheese

    $3

Bianco

  • House White

    gl $13

  • Arneis, Marrone ‘Tre Fie’, Alba, Italy

    gl $16

    btl $64

  • Verdicchio, Bisci, Marche, Italy

    gl $14

    btl $56

  • Vermentino Di Gallura, Branu, Arzachena, Italy

    gl $14

    btl $56

  • Soave, Roccolo Grassi, Broia, Italy

    gl $15

    btl $60

  • Sancerre, Domaine Cherrier, Sancerre, France

    gl $18

    btl $72

  • Chablis, Jean-Marc Brocard, Burgundy, France

    gl $18

    btl $72

Rosso

  • Grignolino, Tenuta Santa Caterina, Piedmont, Italy

    gl $15

    btl $60

  • Nerello Mascalese, Tenuta Tascante, Sicily, Italy

    gl $16

    btl $64

  • Montepulciano d' Abruzzo, Spelt, Italy

    gl $16

    btl $64

  • Sangiovese, Lohsa, Tuscany, Italy

    gl $14

    btl $56

  • Barbera D’Alba, Marrone ‘Carlot’, Piedmont, Italy

    gl $14

    btl $56

  • Chianti, Giacomo Mori, Tuscany, Italy

    gl $14

    btl $56

  • Barolo, Silvio Grasso, Piedmont, Italy

    gl $18

    btl $72

  • Cabernet Sauvignon, Paysan, San Benito, CA

    gl $15

    btl $60

  • Pinot Noir, Flowers, Sonoma, CA

    btl $95

Rose | Orange

  • Rose of Pinot Noir, Vaughn Duffy, Sonoma County, CA

    gl $14

    btl $56

  • Gewürztraminer Orange, Cruess, Russian River, CA

    gl $15

    btl $60

Spritz & Bubbly

  • Cappelletti Spritz

    gl $14

  • Hugo Spritz

    gl $14

  • Negroni Sbagliato

    gl $14

  • Prosecco Extra Brut, Bele Casel, Asolo, Italy

    gl $13

    btl $52

Beer Tap

  • Italian Lager, Peroni

    $7

  • Pilsner, Temescal

    $9

  • Pale Ale, Original Pattern

    $9

  • West Coast Tropical IPA, Alvarado

    $10

  • Foggy IPA, Humble Sea

    $10

  • Hazy IPA, Barebottle

    $10

Beer Can

  • Kolsch Classic, Temescal

    $10

  • Saison, Standard Deviant

    $9

  • Stout, Fort George

    $9

  • Rotation Sour Beer

    $10

  • Cider, Solid Ground

    $10

Non-Alcohol

  • Phony Negroni

    200 ml $12

  • Rosé Brut, Friuli & Abruzzo, Italy

    300 ml $14

  • Cabernet Sauvignon, Fre, St. Helena, CA

    $10

  • Rotation Beer

    $7

Soft Drinks & Water

  • Ferrarelle Sparkling Water

    $4

  • La Dolce Vita Limonata

    $4

  • La Dolce Vita Aranciata Rossa

    $4

  • Coke or Diet Coke

    $4

  • Fever Tree Ginger Beer

    $5

Available Daily
4:30 - 5:30PM

Small Plates

$9

  • Bruschetta dolce e salato

    Ricotta, guanciale, spicy calabrian honey, crispy parsley

  • Bruschetta di Burrata

    Ripe cherry tomatoes, burrata, basil, garlic, oregano, balsamic glazed

  • Pork & Beef Meatballs

    Grana padano, pomodoro sauce, fresh basil

  • Arancini

    Two deep fried saffron risotto balls with mozzarella cheese

  • Crispy Brussels Sprout

    Crispy brussels sprout topped with pecorino cheese + Calabrian chili mayo

  • Broccolini

    Roasted broccolini, whole garlic confit, bread crumbs with homemade dressing

  • Chicken Parmigiana (1pc)

    Lightly breaded, mozzarella, parmesan, homemade marinara, parsley

Personal Size Pinsa

$9

  • Carbonara

    Guanciale, pecorino, mozzarella, farm egg, black pepper

  • Heavenly Mushrooms

    Mix of mushrooms, mozzarella, roasted garlic, pecorino, parsley, red onions, black pepper

  • Pesto E Patate

    Pesto, roasted potatoes, mozzarella, cherry tomatoes, black pepper

  • Vegan Ortolana

    San Marzano tomato, zucchini, fresh basil, roasted bell peppers, red onions, chili oil, black pepper

  • Margherita

    San Marzano tomato, mozzarella, fresh basil

  • Funghi E Salsiccia

    San Marzano tomato, mozzarella, cremini mushrooms, red onions, homemade pork sausage, oregano

  • Spicy Carnitas

    San Marzano tomato, mozzarella, braised pork shoulder, Calabrian chili, minced garlic, shallots, oregano

Drink

$9

  • House Red, White or Prosecco

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